♥NeedleDreams♥

Dec 25, '07 10:31 AM
for everyone

Hubby came home today with a package of frozen calamari tubes. I can't eat it because I'm allergic. Well, I can eat just a little. But I have never prepare it. My father is famous for his black rice with calamari.

So, I went to FoodNetwork and copied a few calamari recipes. I'm going to make today the Charred Calamari with Roasted Garlic Broth. I have ALL the ingredients. I'm defrosting the calamari and will prepare it in a few minutes for dinner.
Let see how it works.

The recipe is on my recipe box here in the blog if you want to try it too.

Tags: cooking

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7 CommentsChronological Reverse Threaded

ummali03 wrote on Dec 25, '07

what is calamari

needledreams2 wrote on Dec 25, '07

That's an elegant word for squid. :-)

needledreams2 wrote on Dec 25, '07

The black rice with calamari is rice made with the ink of the calamari. The calamari is cut in very small pieces. All is cooked together and the rice looks like a purpleish black. It has other things, but I can't remember. May be some onions and spices. But it's not "hot" spicy.

anisahandadil wrote on Dec 25, '07

I dunno.. squid don;t sound too yummy to me lol Maybe I should try yours?

becca360 wrote on Dec 25, '07

Id like to try squid

riverglorious wrote on Dec 26, '07

Ugh! Calamari? Some things should be illegal! haha!

needledreams2 wrote on Dec 26, '07

lol It wasn't so bad. It's not something that I would do a lot (may be once per year). The flavor was good, not too fishy. The only thing is that instead of broth I would like it better as a thick garlic sauce with cheese, like an alfredo sauce. But hubby liked and I didn't got the itches.

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