NeedleDreams

I made today the Artichoke and Mushroom Lasagna.  It's pretty good!  I vary a little and added some spinach, green beans (French cut) and a little of chicken shawerma that I had leftover from yesterday dinner. The lasagna pasta was also with spinach and the bechamel I made it using Mushroom cream soup.  I have to tell you hubby is very impress with this!  lol  It's really yummy.  I think I'll do this later again.


This is the lasagna on the plate.  Doesn't it look delicious?